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An East-meets-West take on surf 'n' turf: X-Country Double Lobster Risotto http://www.foodista.com/recipe... #foodistabook
Subbing pepitas for pine nuts and cilantro for basil give pesto a wholly Mexican flavor http://www.foodista.com/recipe... #foodistabook
#drinkinglessons Zane stirs with ice in tin shakers to get the heat out the liquids as fast as possible without the dilution of shaking.
No alcohol other than sherry in Zane's Old Fashioned cocktail here at #drinkinglessons at Nightschool. It's herby and mellowed by honey-Yum
@sorrento hotel #drinkinglessons, learning from cocktail professionals Zane and Anu.
#drinkinglessons, tonight it's all about Sherry- Zane just made an Old Fashioned made from honey simple syrup, bitters, orange zest & Sherry
Chocolate Meringue Coffee Cake has a wonderful brioche-like texture http://www.foodista.com/recipe...
New blog post: Holiday Drinking Lessons http://www.foodista.com/blog...
Going grey? Some people claim black sesame seeds are good for restoring hair pigment http://www.foodista.com/recipe...
New blog post: Healthy Bread in 5 Minutes a Day http://www.foodista.com/blog...
A sweet and spicy medley of roasted winter squash http://www.foodista.com/recipe...
If you’re a chocolate lover this cake is definitely for you: Chocolate Layer Cake With Ganache http://www.foodista.com/recipe...
@nobigwhoop YUM... vanilla custard empanada- that does sound amazing! Flaky, creamy... mmm...
@Mulberry217 a sandwich so good they named the restaurant after it!
New blog post: 10 gifts for vegetarian foodies http://www.foodista.com/blog...
@mamasolskitchen and all that for less than $5 probably!
RT @wanderingitaly There should be magic and mystery in cooking, I figure. And a distinct lack of measurement.
@noturavergeprep Congrats on your first homemade apple pie! Homemade pie is the best, esp when you are the baker!
@bucktownsweetie dark chocolate and chili pair so well! Even adding a pinch of chili to hot cocoa is amazing
@wanderingitaly love your Lumache alla Bobbiese description: "cook this quite a long time before dumping it artistically upon some polenta"
@food_delights ooh, what a great twist on 7-layer dip!
@bakingblog mmm... don't be surprised if we show up on your doorstep, fork and knife in hand!
@kristinpotpie oh wow- that sounds like an amazing food weekend! (triple chocolate @trophycupcakes always = incredible)
@delishfood we might need to plan a trip to Texas... Seattle just doesn't do chicken-fried steak well!
@austinchica mmm... spicy, sweet, creamy, crunchy- what an amazing array of sensations in one snack!
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