"It's full, malty, and rich without being oversweet; it's warming without tasting harsh; and it's the perfect partner for winter stews and roasts. Hibernation Ale has skeins of molasses, a whisper of smoke, and a graininess that reminded us a bit of pumpernickel bread. It's smooth and earthy with just enough hoppy edge. It wants aged gouda or smoked meat, but it would also be great with Chinese food that has sesame oil and ginger in it. "This is the kind of beer you want to drink in an outdoor hot tub in winter..." - Derrick from Bookmarklet

ooooooo. (to both the beer and the hot tub) - Marianne

I'd love to try it (both the beer and the hot tub). :D - Derrick