June 27 at 12:07 pm
- Link
"Hey thanks for your comment! I just found your blog a week or two ago and love all the food content. The post I linked to on Ffffood didn't mention the lime juice which, obviously makes it even more ceviche-esque. And that's what inspired me to start looking for other, similar ideas.
You're right about the tomato caviar, though. That's the part I kept thinking about. I haven't had a chance to make any yet---I'm waiting for our tomatoes to come in---but it is such a simple, beautiful, flavorful idea." - rodmitch