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Katy S to Katy's feed, Foods, Classy Chocolate
Chai Chocolate Pots de Creme | Eating Well - http://www.eatingwell.com/recipes...
February 11, 2010
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سین به توان چهار liked this
"The haunting, subtle flavor of chai spices adds depth and richness to these elegant French baked custards. You could use the leftover egg whites to make meringues."
- Katy S
from Bookmarklet
I will be making this tonight!
- Shannon - GlassMistress