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Derrick
Cheese Enchiladas
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My first time making these Tex-Mex style cheese enchiladas and onions with a chili gravy (from scratch!) but it couldn't have been easier. Can't wait to dig in. - Derrick
Yummy! - Anne Bouey
Oh damn, they are NOM. - Derrick
Come to San Jose and cook me dinner? Purty please? - EricaJoy
Yes :) - Michael W. May
I love the bay area, EJ. Just sayin' ;) MWM, I *finally* made them. I hope I enjoy them as much as you enjoyed yours, my friend. - Derrick
your feed always makes me hungry! - Neya
*bump* for JA. - Derrick
omggggg :-) - کاوه
ZOMG...why you gotta front like that?! Good thing I already had dinner! :P - JA Castillo
Enchilada bump. I need to make these again soon. - Derrick
stoppit - MoTO #TeamMonique
My oven gets fixed tomorrow. Then get the hell out of the way. - Derrick
liking again - Michael W. May
why can't I like this again?!?! - holly #ravingfangirl
Damn, those are made with LARD. I bet those are amazing. - Trish R
move back to LA so you can invite me over. Or, wait, I'll just move there. Or, even better, I'll invent teleportation! Enchiladas inspire innovation. - Jason Toney
This is almost a year ago! Dang! - Derrick
WANT! NAO! - Lisa | #TeamMonique from Android
It has been decided: I'm making these for us for dinner tomorrow night. Pretty sure I'll halve the recipe, however. - Akiva
But if you do the whole recipe you can use the leftovers in scrambled eggs over the weekend! Super yum! - Lisa | #TeamMonique from Android
That is a lot of enchiladas for two peopLe. Wonder if they'd freeze. - Akiva
I bet they would, Akiva. Maybe make them in two 8x8 pans? - Derrick
Let us know, Akiva! I want to know how the tortillas hold up in the freezer. - LB: #TeamMonique
If you reheat them in the microwave with a wet paper towel, they SHOULD rehydrate. Theoretically. - Akiva
I made these 2 days ago and froze the leftovers in individual serving containers. I'm going to heat one up for lunch today. - Trish R
DANG IT. This makes me hungry every time it's bumped. - LB: #TeamMonique
Trish, I expect a full report. IN TRIPLICATE. - Akiva
Dear Derrick: I am pining for your enchiladas. And a hug. And perhaps a margarita, but definitely the enchiladas & hug.<3, Warmaiden - ωαřмaiden ❤Marrit Woman❤
Oh shit. What a genius idea. I should buy the elements I need to build margaritas to go along with tonight's dinner. - Akiva
You should make charro beans, too. They're really good alongside them. http://recipeland.com/recipe... - Trish R
Except that charro beans have meat in them. - Akiva
I make them without meat. Just leave out the bacon. - Trish R
I may take you up on this. I've just found that recipes that require dropping bacon tend to produce unsatisfactory vegetarian versions. Have you ever had a good BLT without the bacon? DIDN'T THINK SO, TRISH. DIDN'T THINK SO. - Akiva
That makes sense but I didn't miss it. I also used a can of Ro-tel instead of the fresh tomatoes because I"m lazy. I thought it was good. - Trish R
Actually, Rotel [and don't tell Rochelle but Bacon Salt] might be good replacements. The Rotel will add more substance [and don't tell Rochelle but the Bacon Salt would add, well, bacon-y goodness]. - Akiva
HOLD DA PHONE. I just closely examined Derrick's recipe: CORN TORTILLAS? WTF IS THIS ATROCITY - Akiva
FYI: They're just as delicious reheated after being frozen. Not dry at all using the microwave. - Trish R
These are so good. - Ha3rvey #teamMonique
Bump. - Derrick
Gimmeh. - RepoRat
Trying to like again. - Micah
So, are these THE enchiladas? Or just really yummy looking ones? - Jennifer Dittrich
I may have to try these. - John (bird whisperer)
Dang. Every time these pop up in my feed. - Derrick
Bump. - Derrick
Thanks Derrick! - LibrarianOnTheLoose
:) - Derrick
I wanted to like this again. - Akiva
^ Haha. Me too! - c.a.j.
I made these for my mom several months ago. She just asked for the recipe so she can make them for a New Years party. - Rochelle