I use cream of chicken soup and mix it together with cubed chicken and frozen veggies and potatoes. - Mary Carmen from BuddyFeed

I pour a bag of frozen "stew veggies" into a crock pot, pour in a jar of gravy, chop a couple chicken breasts and let it simmer for 8-10 hours on Low. Then I serve it over biscuits (from a tube) - Eric Sizemore

Yeah, I usually use the frozen mixed vegetables in mine, but my sauce is chicken stock based and seasoned with a crock pot roast seasoning mix. My chicken is the pre-made rotisserie chicken at the store that I shred when I get home. #lazycookinftw - Kelli H.

my filling is like Mary's - frozen mixed veg, cream of chicken soup and a can of chicken breast. - ~Courtney F from BuddyFeed

what Eric mostly: frozen stew veggies, chicken stock, a bit of mushroom soup, and fresh chicken breasts. about 10 mins out, i toss in some freshly chopped parsley, and depending on the veg, some diced tomato, and stir it all together. and frankly, pouring it over TONNES of roasted cauliflower, rapini/spinach/kale, is hella yum. - jambina

Remember Janice Keaton's that we like? Here's the recipe from my blog: http://www.loismarketing.com/2010... - Lois Loves LB and Mr. B

Thanks, all! - LB: #TeamMonique from Android

Late, but what I do is fry (or reheat) my chicken in butter, add flour (as much as the butter I used) and cook til light brown, add chicken stock and frozen veggies, bring to boil and cook until it's the consistency I want. Salt, pepper and rosemary to taste. - WebGoddess

http://www.youtube.com/watch... - ellbeecee

usually the thickened gravy part has some sort of flour or cornstarch in it, check the label on the canned soup - LibrarianOnTheLoose

Bought some yesterday, Tiffany! :) - LB: #TeamMonique from Android

If you tell me your email address, i will send you my no-processed-ingredients recipe. - Jenica

fancier but carb filled version - make a bechamel and add some sherry and white pepper then frozen veggies - Christina Pikas

LB, I've seen some chicken pot pies that use mashed potatoes as a crust. As I recall, I think you're trying to avoid potatoes, so maybe you could try this with mashed parsnips or cauliflower? - Laura H.

Thanks, y'all! I might just need to wait until we're done with the paleo stuff. :) 22 days to go! - LB: #TeamMonique