Editor in Chief of MiamiFoodReview.com. Founder of Pastica, pronounced "PAS-TEE-KA", spanish word for any spread, dip, or paste, a community of spreadable ideas.
Anthony Bourdain is best known for his culinary and cultural knowledge, as well as his often biting observations of the world's most exotic dishes as host of No... - http://miamifoodreview.blogspot.com/2013...