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@ArmOfCrass That sounds delicious! What kind of Tillamook did you pair with the caramelized onions? Also, what kind of bread did you use?
@quesoqueen @The_Teach I look forward to seeing you both. Look for the cheese standing in the shade so his sparkling doesn't give him away.
This is a really cool resource for those looking to pair wine with me (or any other cheese): http://cheesemonger.wordpress.com/cheese-... Happy eating and drinking!
@praenomenal That's what I'm here for. I'm the block of cheese with devil horns on your shoulder.
@christamorrow Cheese curds are delicate flowers of flavor. Shelf time is about 3 days, and I want to make sure people get them super fresh.
Some photos from the Tillamook Cheese Factory, plus one of a bag of curds that is just plain cruel to everybody else: http://keepspinningthoserecord...
RT @jabancroft: Tillamook's a lil' over 1hr from Portland. TOTALLY worth it. Portland-Cannon Beach-Tillamook is GORGEOUS. Best. Drive. Ever.
RT @SavorSoupHouse: Grilled cheese of the day - "The Tress" Grilled @Tillamookcheese with apple butter & hickory-smoked bacon.
@dirigibleduck I agree. Care to fire the first shot of moon cheese?
Yes, @crazydaisytmg, the moon is made of Tillamook Cheese. Don't let anybody tell you anything different. Even NASA.
RT @MakeChocolates: @TillamookCheese my fav cheese on the face of the planet :) > What about the universe? I hear the moon has great cheese.
RT @kevinbruce: @TillamookCheese these are your best (and THE best out there) Cheddars http://twitpic.com/9s4oa> Awww, shucks!
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RT @SavorSoupHouse: Grilled cheese idea of the day- Grilled @Tillamookcheese with roasted turkey and sliced apples.
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