Victhor The Viking

"Tonight is the first planning meeting between the AAC and TLAC to develop policies and programs to make Austin a no kill city. They will be redefining the mission statements of TLAC. If you are interested in this subject, please join in at 6:30 at the Austin Energy Building at 721 Barton Springs. The meeting is in the First Floor Assembly Room. There is parking in the garage behind the building." - Victhor The Viking from Bookmarklet

"First, you should know the difference between a vegan and a vegetarian diet. Vegetarians don't eat meat. Vegans don't eat meat or dairy products. So when cooking, you want to steer clear of using such ingredients as chicken broth, butter, cheese, milk and eggs. Don't worry! It is easy to adapt recipes for those who don't eat meat or dairy, says Robin Robertson, the Virginia-based author of "1,000 Vegan Recipes." Use vegetable broth or bouillon for dressing or stuffing, or to flavor vegetables. For the stuffing or dressing, use sausages made with soy. (Both Morningstar and Boca brands offer such products.) Instead of milk for mashed potatoes, use soy milk or soy creamer. Offer Earth Balance vegan spreads, instead of butter. Make a mushroom gravy using vegetable broth and Kitchen Bouquet. And don't do what Robertson's family once did: Offer her spinach salad with bacon dressing." - Victhor The Viking from Bookmarklet